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水胶体的来源

水胶体

The source of hydrocolloid The source of hydrocolloid   There are more than 60 kinds of food gums allowed to be added in the world, which are widely used in the food industry and these food gums are basically extracted from natural plants and animals.   Among them, Gelatin is made from animal skin or bone. […]

2018 年墨西哥 ANTAD 和食品博览会

墨西哥 FIC 展览

Expo ANTAD & Alimentaria México 2018   Expo ANTAD & Alimentaria México 2018 Expo ANTAD & Alimentaria México is an international business platform where the retail sector, industrialists and producers meet to strengthen and promote commercial relationships with business opportunities for the sector. In September 2015, Alimentaria Exhibitions reached an agreement with ANTAD to become a consolidated international benchmark forum in the […]

soda ash prices manufacture/ supplier explain the price trend

soda ash prices

soda ash prices manufacture/ supplier explain the price trend   About the Follow-up Impact of Soda ash prices So far, the soda ash manufacture in Inner Mongolia production has been stopped after the Spring Festival and there was no news of a return to work before the press release. May is coming soon, in May, several […]

What is Maltodextrin

What is Maltodextrin

What is Maltodextrin   What is Maltodextrin This is a polysaccharide component that acts as a food additive. It is extracted from starch by a process of hydrolysis. It is white in colour. It is easily digested since it is similar to glucose in nature. However, compared to glucose, it is less sweet despite the fact […]

Food Grade Ammonium Chloride – a new flavoring agent

Food Grade Ammonium Chloride

Food Grade Ammonium Chloride – a new flavoring agent Food Grade Ammonium Chloride – a new flavoring agent The appearance of food grade ammonium chloride is colorless crystal or white granular powder, and is odorless. The taste is salty and bitter. In theory, ammonium chloride has a low moisture absorption capacity, but it can also be […]

Application of ammonium chloride in drinking water treatment

Application of ammonium chloride

Application of ammonium chloride in drinking water treatment       Application of ammonium chloride in drinking water treatment On the processing of traditional drinking water treatment, Liquid Ammonia and Liquid Chlorine need to be added as disinfectant. However, there is always safety and transportation issues occurred. Especially in densely populated areas such as tourism, security issues are particularly […]

Food-grade Ammonium Chloride (Application and Advantages in food)

Ammonium Chloride Application in food

Food-grade Ammonium Chloride (Application and Advantages in food)    Ammonium Chloride Application in food Food grade Ammonium Chloride is a colorless crystal or white granular powder, odorless. It has a salty and bitter taste. It has low hygroscopicity, but it can also absorb moisture and agglomerate in wet and rainy weather. Powdered food grade Ammonium […]

Application of Maltodextrin in food industry

Maltodextrin Application

Application of Maltodextrin in food industry Application of Maltodextrin Preface Maltodextrin, also known as water-soluble or enzymatic coldness. It is made of all kinds of starch as raw materials, by the enzymatic process to a low degree of control hydrolysis conversion, purification, drying. The raw materials are starchy corn, rice and so on. Can also be […]

What xanthan gum used for? How to use xanthan gum?

xanthan gum

What xanthan gum used for? How to use xanthan gum? Xanthan gum What xanthan gum used for? How to use it? What is xanthan gum xanthan gum also called Hanson gum. it’s a high molecular weight exopolysaccharide produced by microbial fermentation. The Ministry of Health of China officially approved the use of xanthan Gum in […]

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