LET’S MEET IN UZFOOD
LET’S MEET IN UZFOOD Dear Sir/Madam, We hereby sincerely invite you to visit our booth NO.14, Hall No.3 at the exhibition—UZ FOOD, TESHIKENT, UZBEKISTAN during 26th~ 28th Mar,2024. It would be great pleasure to meet you at this exhibition, we sincerely hope to build a good business relation with your company in near future. Regards FIC Team
The Use and Market Development Trends of Vitamin E
The Use and Market Development Trends of Vitamin E Introduction to Vitamin E Vitamin E powder is a powdered preparation that has undergone special processing and contains high concentrations of vitamin E. It appears light yellow or white in appearance and is easy to store and transport. Efficacy Vitamin E has significant antioxidant properties, helps improve blood circulation, enhance muscle endurance, and plays an important role in maintaining skin, hair, and eye health. It can also be used to prevent or assist in the treatment of various diseases, including cardiovascular disease, premature aging symptoms, etc. Purpose Food industry: As a nutritional enhancer added to food, such as infant formula, breakfast […]
About Dextrose
About Dextrose From processed foods to flavoured water, dextrose is a familiar name on ingredients lists.It’s also used by athletes to improve their performance.But what is dextrose? Is it a naturally-occurring substance or something man-made? Is dextrose sugar?Read on to find out all about dextrose. What is dextrose? Dextrose is what’s known as a simple sugar. Chemically speaking it only has one molecule (what’s known as a monosaccharide) – meaning it’s incredibly easy for the body to break down. Dextrose is a starch-based sugar and is made from refined corn, rice, or wheat. Dextrose is added to many foods, especially processed foods, to improve their taste. Dextrose is also used […]
DL Malic Acid: Leading the New Trend of Food Acidifiers
DL Malic Acid: Leading the New Trend of Food Acidifiers With the increasing concern of consumers about the safety of food additives, the market demand for DL malic acid, as a natural and multifunctional ingredient, is rapidly growing. The application value of DL malic acid is constantly being explored and recognized, from enhancing food flavor to promoting physical health. In this blog post, we will unveil the mystery of DL malic acid and take you on how this natural ingredient has become a shining star in the food industry. DL malic acid character and application DL malic acid is a natural organic dicarboxylic acid with the chemical formula C4H6O5, named after […]
Brazil’s “God Fruit” – Guarana
Brazil’s “God Fruit” – Guarana Product Introduction: CAS number: 84929-28-2 Product specifications: 22% Product appearance: Brown yellow fine powder Product odor: Special Mesh size: Passing through an 80 mesh sieve Extraction source: Guarana seeds Nutrient composition: Guarana has a very high nutritional value, containing highly nutritious amino acids, alkaloids, various minerals such as tannic acid, vitamins, and carbohydrates. Advantages: Due to its strong tropical regional flavor, Guarana is widely used in the food, beverage, and pharmaceutical industries and has a wide consumer base.he caffeine content in Guarana extract powder is 22%, which can enhance attention, concentration, and mental alertness. Some studies have shown that consuming caffeine can improve memory and […]
IRAN AGROFOOD, WE ARE COMING!
IRAN AGROFOOD, WE ARE COMING! Dear Sir/Madam, This is warm greeting from DALIAN FUTURE INTERNATIONAL CO LTD. We hereby sincerely invite you to visit our BOOTH NO.7,HALL NO.35 FROM 8TH-11TH JUNE,2024 during the IRAN AGROFOOD EXHIBITION. Our FIC team will stay in Iran from 4TH JUNE till 10TH JUNE,2024. We are excited to meet you at the exhibition and discuss how we can work together to expand our market presence and establish a long-term partnership. FIC team have made sufficient preparations for this exhibition, and you can get the most favorable product prices, the latest industry information, and the most professional product knowledge. Especially calcium propionate and glyceryl monostearate, as […]
乳酸 ：持続可能で高品質な生産をリードする
乳酸 ：乳酸製品の特徴：乳酸は天然に存在する有機酸で、化学式はC3H6O3である。乳酸菌による炭水化物の発酵によって生成される。乳酸製品の主な特徴は以下の通り：天然かつ生分解性：乳酸は環境に優しく、自然に分解される。多様な化学的性質：吸湿性と水溶性を併せ持ち、味は弱酸性です。消費に安全：様々な食品の天然成分であるため、規制当局により一般的に安全と認められている。具体的な用途：乳酸製品は、様々な産業において幅広い用途がある：食品と[...]...
食品産業における乳酸ナトリウムの応用
食品業界における乳酸ナトリウムの用途 乳酸ナトリウムは食品において複数の役割を果たしており、そのユニークな特性から重要な食品添加物となっている。以下は、製パン業界における乳酸ナトリウムの主な用途である：防錆と保存：乳酸ナトリウムは、食品保存料として、特に広く使用されている肉や鶏肉食品加工業界では、食品の貯蔵寿命を延ばすことができます：食品の酸度やアルカリ度を調整し、安定性と期待される味を維持することができる。風味強化：乳酸ナトリウムは、食品の自然な風味、特に肉製品の風味を高めることができます。
航空料金の異常な高騰の理由の分析
航空運賃の異常な高騰の理由の分析 需給のアンバランス：海運価格の変動は世界経済情勢と密接な関係があり、世界経済の回復と貿易の拡大により、海運需要は伸び続けている。しかし、船舶の建造サイクルの長期化、投入コストの高騰、環境規制の強化などにより、海運需要が供給を上回り、需給バランスが崩れた結果、海運価格が上昇している。2024年5月現在、世界の主要海運会社の供給能力は海運需要の約80%しか満たすことができず、需給ギャップが海運価格の上昇につながっている。については [...]...
