Tarjoamme asiakkaillemme ilmaisia näytteitä, joiden määrä on enintään 500 g testausta varten.

Kolmas pysäkki vuonna 2024 - Turkkiye

The Third Stop In 2024- Türkiye Dear customer, Good day! This is warm greeting from DALIAN FUTURE INTERNATIONAL CO., LTD. Which is a professional supplier of FOOD ADDITIVES, INDUSTRIAL CHEMICALS, FEED&FERTILIZER , Since 2010, we have already developed and established good business relationship with worldwide reputed customers. We are excited to invite you to join us at F iSTANBUL’DA 2024, […]

ELINTARVIKKEIDEN TURVALLISUUDEN PARANTAMINEN SÄILÖNTÄAINEILLA

ENHANCING FOOD SAFETY WITH PRESERVATIVES Preserving Freshness: The Power of Potassium Sorbate, Sodium Benzoate, and Calcium Propionate In today’s fast-paced world, maintaining the quality and freshness of food products is crucial. Food preservatives play a vital role in extending shelf life, ensuring safety, and enhancing the overall consumer experience. Among the most effective and widely […]

Is “zero-added” food safer?

Is “zero-added” food safer? Why add food additives? Food additives refer to chemically synthesized or natural substances intentionally added to food to improve its quality, color, aroma, and taste, as well as to meet the requirements of preservation, preservation, and processing technology. These additives include but are not limited to preservatives, antioxidants, colorants, thickeners, sweeteners, […]

Makeutusaineiden ymmärtäminen oikein

Correctly understanding sweeteners Sweeteners are food additives that provide sweetness to food or beverages. In modern diets, sweeteners play an important role, especially for consumers who want to reduce sugar intake, control blood sugar, or manage weight. Here are some key points about sweeteners to help you understand them correctly: Classification: According to nutritional value, […]

Yleinen happamuuden säätö - ominaisuudet ja käyttö

Common acidity adjustment – characteristics and usage Acidity regulators, also known as pH regulators, are additives used in the food industry to maintain or alter the acidity or alkalinity of food. They can improve the taste, stability, color, and shelf life of food by adjusting its pH value. Here are some common acidity regulators and […]

Emulsifiers: Essential Ingredients in Modern Food Production

Emulsifiers: Essential Ingredients in Modern Food Production Emulsifiers are vital components in food processing, serving as agents that help mix ingredients that typically don’t blend well, such as oil and water. They are crucial in creating a stable, uniform texture in various food products, ensuring consistent quality, and enhancing the overall eating experience. In this […]

Ensuring Food Safety: Silica and Calcium Carbonate as Reliable Substitutes for Titanium Dioxide

Ensuring Food Safety: Silica and Calcium Carbonate as Reliable Substitutes for Titanium Dioxide Ensuring Food Safety: Silica and Calcium Carbonate as Reliable Substitutes for Titanium Dioxide In recent years, the food industry has increasingly focused on safety standards, particularly regarding the use of food additives. Titanium dioxide (TiO2), a widely used whitening agent, has come […]

Sähköposti
Sähköposti: Info@Ficchem.Com
Sähköposti
Puhelin: +86 13998689886
WhatsApp
WhatsApp QR-koodi
(0/8)

Ota yhteyttä

Olemme kultainen toimittaja, jolla on yli 10 vuoden kokemus tällä alalla.